Sauvignon Blanc

Blessed with the natural advantages of New Zealand's maritime cool climate and ancient alluvial soils Oyster Bay continues to capture the essence of New Zealand's cool climate viticulture with their world-class range of elegant and assertive wines with glorious fruit flavors. Oyster Bay vines flourish in Marlborough one of New Zealand's most renowned wine regions. Oyster Bay's state-of-the-art winemaking facilities have been carefully designed to preserve the intense varietal flavors which come from these unique sites. Oyster Bay Sauvignon Blanc features enticing citrus notes and tropical flavors -- youthful elegant and fresh with a lingering zesty finish.